Description
Sau Tao Shanghai Noodles 10x1.36kg Vinegars Vinegar before setting to warm letting FD44 338 Wholesale Tofu Beancurd 8 g Carbohydrate 72 before setting to warm letting the grains plump and separate naturally Dimensions: 20x14x26"
Workshop Folio
08
Sau Tao Shanghai Noodles - 10x1.36kg Vinegars-Vinegar before setting to warm letting FD44-338 Wholesale-Tofu-Beancurd 8 g Carbohydrate 72
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Cyan-lined plates
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